Bunny Baramtteok Cake [Blue] - #630

🌾 Baramtteok on top of Seolgi

“A traditional layered Korean dessert: soft seolgi rice cake topped with a sweet-filled baramtteok.”

✅ Naturally Gluten-Free. Made without any wheat or additives—just pure, simple ingredients.

✅ Ingredients: Rice flour, water, sugar, salt (plus natural flavorings for variations), bean paste filling

✅ Storage: Store at room temperature and consume on the day of pickup. For leftovers, freeze and warm before serving.

🤍 Classic Baekseolgi “Soft. Simple. Pure.”
 A timeless steamed rice cake made with 100% rice flour. Lightly sweet, fluffy, and naturally gluten-free.